Food pairingsRed meat, First courses
TastingConversation, Lunch, Dinner
Valpolicella DOC areas
14 % in volume
This fine wine is made using an ancient technique known as "Ripasso", which consists of running the Valpolicella Rosso on the pomace of Amarone. The result is a wine with a more intense aroma and a more evolved structure than a Valpolicella Classico.
Ideal to accompany robust dishes and tasty meats such as lamb, game, and roasts in general.
Price for liter
£ 22.65 / liter
Data sheet Ripasso valpolicella doc superiore colderove
Pairings with this wine
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